L'Entrecote Singapore: A Parisian Steakhouse Experience

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L'entrecote singapore draws inspiration from a legendary Parisian restaurant concept that revolves around one signature dish: steak-frites.

If you’re craving an authentic French bistro experience without leaving Singapore, L’Entrecôte Singapore is your answer. Famous for its Parisian-style steak-frites, warm ambiance, and no-fuss French charm, L’Entrecôte has firmly established itself as a must-visit for food lovers in the city. Nestled in the charming neighborhood of Duxton Hill and with other convenient outlets, this bistro offers more than just a meal—it delivers an experience.

The Story Behind L’Entrecôte

L'entrecote singapore draws inspiration from a legendary Parisian restaurant concept that revolves around one signature dish: steak-frites. The idea is simple yet ingenious. Instead of offering a sprawling menu, L’Entrecôte perfects a single dish—the classic entrecôte steak served with a secret buttery sauce, golden fries, and a green salad.

What’s on the Menu?

At the heart of L’Entrecôte Singapore is its famous Trimmed Entrecôte Steak, cooked to your preferred doneness and drenched in a delectable secret sauce. The sauce recipe remains a closely guarded secret, but it's known to include ingredients like mustard, butter, and a touch of herbs that complement the meat perfectly. Accompanied by a generous portion of crispy golden pomme frites (French fries), it’s comfort food elevated to fine dining.

Don’t Forget Dessert

True to its French roots, L’Entrecôte Singapore shines just as brightly when it comes to dessert. The dessert menu offers iconic French sweets such as crème brûlée, profiteroles with hot chocolate sauce, and tarte Tatin. The standout, however, is their towering Valrhona chocolate mousse served in a jar, rich and indulgent enough to satisfy even the most devoted chocoholics.

Ambiance and Setting

One of the many reasons L’Entrecôte Singapore stands out is its atmosphere. The interiors are cozy and reminiscent of a Parisian bistro—complete with vintage posters, marble-topped tables, and warm lighting. Whether you’re enjoying a romantic dinner for two, entertaining guests from overseas, or simply indulging in a solo treat, the setting makes it feel special.

The Duxton Hill outlet remains the flagship and favorite location for many, set within a beautiful conservation shophouse. It's ideal for both lunch and dinner, and thanks to its central location, it’s easily accessible from anywhere in the city.

L’Entrecôte Express: A Quick Fix of French Flavors

For those on a tighter schedule, L’Entrecôte The Steak & Fries Bistro Express at Customs House offers a faster, more casual dining option. Perfect for lunch breaks or a quick dinner before a night out, it provides the same signature steak-frites experience without compromising on quality.

Vegetarian Options and Modifications

While L’Entrecôte Singapore is known primarily for its beef dishes, the bistro also provides a few vegetarian options such as cheese plates, vegetarian onion soup, and side salads. It’s not the most extensive vegetarian menu, but it caters to those with dietary preferences or restrictions while staying true to its traditional French theme.

Is It Worth the Price?

Dining at L’Entrecôte Singapore sits in the mid-to-premium price range. However, considering the quality of ingredients, the consistency of the signature dish, and the overall experience, most diners find it well worth the price. The restaurant's dedication to delivering a true Parisian steakhouse experience in Singapore makes it a value-for-money choice for anyone who appreciates fine yet unpretentious dining.

Reservations and Recommendations

Due to its popularity, especially on weekends and during dinner hours, reservations are highly recommended. The Duxton Hill location tends to be the most popular, but all outlets maintain a consistent standard of food and service.

Pro tip: Go hungry. The portions are generous, and you’ll want room for dessert.

Final Thoughts

L’Entrecôte Singapore successfully captures the charm and simplicity of a French bistro with its focused menu and sophisticated ambiance. Whether you’re a die-hard fan of French leshrimp cuisine or a curious newcomer to steak-frites, this beloved establishment offers a culinary experience that’s both comforting and memorable. A little slice of Paris right here in Singapore—what’s not to love?

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